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DIP-IN Class: Reducing Food Waste/Food Storage

Name: DIP-IN Class: Reducing Food Waste/Food Storage
Start: 2022-09-06T11:30:00-04:00
End: 2022-09-06T12:30:00-04:00
Location: 1616 E 25th St, Indianapolis, IN 46205, USA

September 6, 2022 @ 11:30 am - 12:30 pm

Billions of pounds of edible food goes uneaten each year. Learn how to cut back on food waste in your home with simple tips on shopping, storage, and cooking practices. Reducing the amount of food waste is not only good for the environment, but it can help save you money too. This program focuses on how to make the most of the food you purchase through proper storage and preparation.

Details

Date:: September 6, 2022
Time:: 11:30 am - 12:30 pm
Event Category:: Community Compass - Indy Hunger

Venue

: 1616 E 25th St, Indianapolis, IN 46205, USA

Indiana State Nutrition Action Committee (SNAC)

Find Food Now Connect with the Network

Indiana Department of Health, Division of Nutrition and Physical Activity - SNAP-Ed Team

Naima Gardner, MPH
Division of Nutrition and Physical Activity Director
ngardner1@health.in.gov

Ann Marie Neeley, IBCLC
Statewide Breastfeeding Initiatives Manager
aneeley1@health.in.gov

Michelle Shippy, MS, RDN
Food is Medicine Director
mshippy@health.in.gov

Cori Chatterton, MPH, CCHW
Community Food Systems Manager
cchatterton@health.in.gov

Brianna Goode
Farm to School Coordinator
bgoode@health.in.gov

Details

Venue

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Indiana State Nutrition Action Committee (SNAC)

SNAC Contact

Indiana Department of Health, Division of Nutrition and Physical Activity - SNAP-Ed Team

DIP-IN Class: Reducing Food Waste/Food Storage

September 6, 2022 @ 11:30 am - 12:30 pm

Details

Venue

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Indiana State Nutrition Action Committee (SNAC)

SNAC Contact

Indiana Department of Health, Division of Nutrition and Physical Activity - SNAP-Ed Team