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DIP-IN Class: Cooking for One or Two

Name: DIP-IN Class: Cooking for One or Two
Start: 2022-04-05T11:30:00-04:00
End: 2022-04-05T12:30:00-04:00
Location: 1616 E 25th St, Indianapolis, IN 46205, USA

April 5, 2022 @ 11:30 am - 12:30 pm

For some, cooking for one or two may seem like a hassle that just isn’t worth the work. Join registered dietitian, Pam Horton, for some tips and tricks to make meal prep for one or two simple and healthy!
Recipes and samples included!

Details

Date:: April 5, 2022
Time:: 11:30 am - 12:30 pm
Event Category:: Community Compass - Indy Hunger

Venue

: 1616 E 25th St, Indianapolis, IN 46205, USA

Indiana State Nutrition Action Committee (SNAC)

Find Food Now Connect with the Network

Indiana Department of Health, Division of Nutrition and Physical Activity - SNAP-Ed Team

Naima Gardner, MPH
Division of Nutrition and Physical Activity Director
ngardner1@health.in.gov

Ann Marie Neeley, IBCLC
Statewide Breastfeeding Initiatives Manager
aneeley1@health.in.gov

Michelle Shippy, MS, RDN
Food is Medicine Director
mshippy@health.in.gov

Cori Chatterton, MPH, CCHW
Community Food Systems Manager
cchatterton@health.in.gov

Brianna Goode
Farm to School Coordinator
bgoode@health.in.gov

Details

Venue

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Indiana State Nutrition Action Committee (SNAC)

SNAC Contact

Indiana Department of Health, Division of Nutrition and Physical Activity - SNAP-Ed Team

DIP-IN Class: Cooking for One or Two

April 5, 2022 @ 11:30 am - 12:30 pm

Details

Venue

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Indiana State Nutrition Action Committee (SNAC)

SNAC Contact

Indiana Department of Health, Division of Nutrition and Physical Activity - SNAP-Ed Team