Due June 14, 2023
The Danone Institute North America (DINA) Sustainable Food Systems Initiative is a competitive program that will select and fund up to five transdisciplinary teams in 2023 to design, implement and evaluate actionable community-based projects on sustainable food systems that contribute to the nutritional health of populations and support communication about their impact.
This initiative will provide seed funding for projects such as pilot studies, feasibility testing, needs assessments and planning grants. Each selected team will receive a USD 50,000 DINA Sustainable Food Systems Initiative Innovation Award to implement its project and amplify its message to a broader audience over a two-year period. Teams may use this grant mechanism to supplement current funding from other sources, but new project aims must be developed for the DINA Sustainable Food Systems Initiative funding.